Countrywise Kitchen

E1 Episode 1: Series 4, Episode 1

• Now playing
• 30m
• Mar 13, 2012

Paul and Mike are in in Galloway in South West Scotland looking for wild salmon, red deer, and the region's famous beef cattle.

E2 Episode 2: Series 4, Episode 2

• 30m
• Mar 20, 2012

Paul and Mike visit the New Forest this week. Mike goes foraging for mushrooms and chestnuts. Paul helps catch some 'wild' forest pigs. Pork tenderloin and a special Tarte Tatin are created.

E3 Episode 3: Series 4, Episode 3

• 30m
• Mar 27, 2012

Paul and Mike are in Lancashire where they find out about some of the county's culinary specialities including hotpot, wild rabbit faggots and a posh cheese on toast.

E4 Episode 4: Series 4, Episode 4

• 30m
• Apr 3, 2012

Paul and Mike find out that there’s more to the Cotswolds than cjust hocolate box villages. Meals include spatchcocked partridge, a Wiltshire ham sandwich and a creamy rice pudding made with some local ingredients.

E5 Episode 5: Series 4, Episode 5

• 30m
• Apr 10, 2012

E6 Episode 6: Series 4, Episode 6

• 30m
• Apr 24, 2012

E7 Episode 7: Series 4, Episode 7

• 30m
• May 1, 2012

E8 Episode 8: Series 4, Episode 8

• 30m
• May 15, 2012