
Overview
In a small Franconian town, Werner Wild enters Georg Baum's store and wants to become a baker. "I like to eat good bread" - that's all he knows how to say to the sales clerk Gisela. But under the wing of Master Baum, the newcomer quickly becomes familiar with the intricacies of bread and pastry making. Soon the loner Baum finds himself increasingly confronted with a changed economic environment.
Fun facts
- Source for Awards, opens in a new tab
Awards
Won the German Film Award for Best Feature Film (1977)
- Source for Cinematography, opens in a new tab
Cinematography
Cinematography by Dietrich Lohmann
Details
- Director
- Writers
- Erwin KeuschScreenplay
- Karl SaurerScreenplay
- Original title
- Das Brot des Bäckers
- Status
- Released
- Release date
- February 25, 1977
- Original language
- German
- Countries
- Germany


























